Dining at Imperial Glory Lodges

Five-course Moroccan dinners, morning buffets and light lunches under the stars at Imperial Glory Lodges desert camp, Merzouga.

Dining

The restaurant

Cooked here, eaten under the sky

Our kitchen

Moroccan flavours, in the middle of the Sahara

Our desert kitchen works with the finest local ingredients, served under the open sky or in our dining tent. There is no fixed menu — we cook with the seasons.

Morning buffet

Handmade pastries, fresh juices, warm bread.

Five-course dinner

Lamb tagine, pastilla, couscous under the stars.

Gallery

Trois photos sous le restaurant.